The meat is cooked in olive oil with a blend of aromatic spices, garlic, ginger, and tomatoes, resulting in a savory, slightly tangy dish. It’s often garnished with fresh herbs like cilantro and served with rice or flatbread. The dish combines the richness of olive oil with warm spices, creating a comforting and luxurious meal.
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Oils
Rogan Zaitoon
₨ 160 – ₨ 580
The meat is cooked in olive oil with a blend of aromatic spices, garlic, ginger, and tomatoes, resulting in a savory, slightly tangy dish. It’s often garnished with fresh herbs like cilantro and served with rice or flatbread. The dish combines the richness of olive oil with warm spices, creating a comforting and luxurious meal.
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